Le Cordon Bleu College of Culinary Arts - Sacramento
The Accelerated Training System™ at Le Cordon Bleu College of Culinary Arts Sacramento has been designed by chefs, and can prepare you for your culinary career in as little as 30 weeks. This unique concept in culinary arts programs was created for the aspiring professional who wants something different — better — than the traditional classroom-based programs. The Le Cordon Bleu College of Culinary Arts Sacramento culinary arts programs are built upon the techniques you need to thrive in today's culinary environment!
Certificates:
- Diploma in Professional Baking and Pastry
